A couple of years ago I made this cake for work and soon I had an order for a birthday cake, last week I had my first return customer 🙂 This cake is really tasty with layers of chewy sponge cake, meringue and fresh cream mixed with raspberries. The size makes it ideal for big parties as it easily serves 24. I like the cake so much that we had this as an alternative cake for our wedding! The only problem with the cake is to come up with a great name so short of a better name you can find the recipe on the “Meringue Cake” page. I hope you enjoy as much as I do!